Do you love South Indian food? If so, then you’ve probably heard of sambar idli. This classic South Indian dish comprises two of the most popular South Indian foods- idli and sambar. Idli is a steamed cake made from fermented rice and lentil batter, while sambar is a lentil stew made with vegetables and spices.
Before getting to know the delicious South Indian dish, let us know what it is!
Sambar Idli – A South Indian Sensation!
One of the most popular South Indian dishes is sambar idli. It is a combination of sambar and idli, which turns out to be the best-ever combo. Also, sambar idli is one of the most delicious lightweight meals or snacks anyone could have.
Though the meal is lightweight, sambar idli gives you complete meal satisfaction as the idli contains protein and the sambar contains carbohydrates.
You will experience a fluffy soft bite along with a flavourful savoury taste. This mixture of both will surely delight your taste buds and turns out to be the best-ever South Indian dish.
But what makes sambar idli so special? Why is it such a South Indian sensation?
There are several reasons for this. To begin with, sambar idli is a very healthy dish. The idli is made with whole grains and lentils, which are high in fiber and protein. The sambar is also a healthy dish because it is made with vegetables and spices that have numerous health benefits.
Second, sambar idli is a delicious dish. The idli is soft and fluffy, and the sambar is flavorful and savoury. The combination of the two is simply delicious.
Third, sambar idli is very simple to make. The idli batter can be made ahead of time and refrigerated, while the sambar can be made in a matter of minutes. This makes sambar idli an excellent choice for those who are short on time.
So, if you’re looking for a healthy, delicious, and reasonably priced South Indian dish, sambar idli is an excellent choice. Don’t just take my word for it, though. Try it and see why it’s such a South Indian sensation!
The Best Combo Ever!
The flavorful, savoury sambar pairs perfectly with the soft, fluffy idli. The idli soaks up the sambar, which adds a hint of spice and tang to the idli. The two dishes complement each other perfectly and taste fantastic together.
Did you guess who joins the club next?
The Chutney!
Idli and Sambar are a perfect combo together! But, once you taste it, you might miss the touch of flavour while you eat. Yes, this is when The Chutney comes into place.
Chutney balances out the flavours of the idli and sambar. There are a variety of flavourful chutneys that can be eaten along with the idli. Get to know some delicious tangy chutney that goes well with idli!
Coconut Chutney:
Almost everyone prefers to pair the idli with coconut chutney. Coconut chutney is made up of ingredients such as grated coconuts, with the right amount of chillies & spices.
Now, dip your idli inside the coconut chutney and try to experience the perfect blend of tangy & savoury combination in every bite. Sounds melting, right?
Peanut Chutney:
One of the best combos to try with Idli. This chutney is made of ingredients such as peanuts, chillies & spices. The taste of this chutney is a bit more spicy than the coconut chutney. Don’t miss out on mixing and matching sambar idli with peanut chutney.
Coriander Chutney:
One of the best flavourful chutney. Sambar and coriander chutney drool your mouth. The main ingredient used in coriander chutney is coriander leaves. It gives a perfect blend of texture and can be perfectly paired with sambar idli.
Why is sambar idli a versatile dish?
Yes, did you hear that? Sambar Idli can be cherished with any meal of the day. Be it your brunch, lunch, or dinner!
- You can have sambar idli with dosa or vada for brunch to make your morning meal more filling.
- You can have sambar idli for lunch with vegetables and raita, which will add flavour to your sambar idli and make your meal more filling.
- You can have rice or roti with your sambar idli for dinner to make your meal more sustainable.
Yes, now you know it, right? No matter how much you cherish it, sambar idli will become your all-time favourite with just one single bite of it.
Imagine a plate in front of you with soft fluffy, steaming idlis-like clouds soaking in the delicious golden Sambar. Wow! It sounds tantalising, right?
The Madras Diaries offers to give the best-ever sambar idli. You will experience having the fluffiest idli along with a flavourful tangy sambar.
Experience the best South Indian sensation from The Madras Diaries!
